food garden

Garden Economics

By Chrissa Carlson
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September is a time for gardeners to luxuriate in the bounty resulting from their hard work. Sure, weeds still need weeding, and water still needs sprinkling, but much less so than in deep summer. Spring, summer, and fall planting are done, but the time to put things to rest is still weeks away. In the meantime, the harvest pours in.

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