Mold Free Berries!

How much do you hate buying berries and then going to eat them to find they are already moldy?

Start using vinegar today to extend the life of your berries. Prepare a mixture of one part vinegar (raspberry or apple cider work well) and ten parts water. Dump the berries into the mixture and swirl around. Drain, rinse (though the mixture is so diluted, you're not likely to taste the vinegar) and pop in the fridge. The vinegar kills any mold spores and other bacteria that might be on the surface of the fruit. Raspberries will last a week or more!

Save the life of your berries